[1]
Syafii, F., Fajriana, H., Yani, A. and Patricia, V. 2023. Potential of Analog Meatballs Made from Tempeh and Seaweed as An Alternative Food for Hypertension Patients. Journal of Noncommunicable Diseases Prevention and Control. 1, 2 (Oct. 2023), 32-39. DOI:https://doi.org/10.61843/jondpac.v1i2.601.